COVID-19 cuisine crisis | Tonnes of food going to waste in France
The pandemic and its impact on the global economy could lead to a lot of France's cheese and wine 'going to waste,' but food producers are hoping for the best regardless Subscribe to RT! https://www.
登録:2020/05/08 00:09:53
再生:1 コメント:0
この動画の配信元サイト: youtube.com
登録ソース:
Flash版プレイヤはこちら旧プレイヤで再生